Sausages with potatoes yahni.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, sausages with potatoes yahni. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sausages with potatoes yahni is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Sausages with potatoes yahni is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sausages with potatoes yahni using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausages with potatoes yahni:
- {Get of olive oil.
- {Take of potatoes.
- {Take of large country sausage.
- {Prepare of garlic.
- {Prepare of medium-sized onion.
- {Prepare of white wine.
- {Take of grated tomato.
- {Prepare of sugar.
- {Take of salt, freshly ground pepper.
Instructions to make Sausages with potatoes yahni:
- Sauté the potatoes cut into cubes with the crushed garlic and the onion in the olive oil using a wide and shallow pot (I used my wok) over strong heat for 10 minutes. Then, stir in the wine and let it evaporate..
- Turn down the heat, add the tomato, the sugar, the salt and pepper and cover with the lid..
- In the meantime, sauté the sausage in a non-stick pan, cut into slices, without any oil so that it lets out all its fat..
- As soon as the potatoes start getting mellow, add the sausage, stir lightly to combine with the sauce and let it boil for a couple of minutes together with the potatoes..
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