Sausages with potatoes yahni.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, sausages with potatoes yahni. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Sausages with potatoes yahni is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sausages with potatoes yahni is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sausages with potatoes yahni using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausages with potatoes yahni:
- {Prepare 4 tbsp of olive oil.
- {Get 4-5 of potatoes.
- {Make ready 1 of large country sausage.
- {Get 1 clove of garlic.
- {Take 1 of medium-sized onion.
- {Make ready 1/2 cup of white wine.
- {Make ready 1 cup of grated tomato.
- {Take 1 tsp of sugar.
- {Make ready of salt, freshly ground pepper.
Instructions to make Sausages with potatoes yahni:
- Sauté the potatoes cut into cubes with the crushed garlic and the onion in the olive oil using a wide and shallow pot (I used my wok) over strong heat for 10 minutes. Then, stir in the wine and let it evaporate..
- Turn down the heat, add the tomato, the sugar, the salt and pepper and cover with the lid..
- In the meantime, sauté the sausage in a non-stick pan, cut into slices, without any oil so that it lets out all its fat..
- As soon as the potatoes start getting mellow, add the sausage, stir lightly to combine with the sauce and let it boil for a couple of minutes together with the potatoes..
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