Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus. If you want an incredible dish but with all the hassle taken out, this fall off the bone, lamb shank is the one for you. Just pop all the ingredients in a. They should be cooked low and slow, or the meat will be tough.
Ideal dish for a dinner party or winter warmer. Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Add the red wine and bring it to a boil, stirring the flour and purée into the wine until you have a Add the carrots garlic, bay leaves, thyme and parsley stalks to the slow cooker and put the lid on.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
If you want an incredible dish but with all the hassle taken out, this fall off the bone, lamb shank is the one for you. Just pop all the ingredients in a. They should be cooked low and slow, or the meat will be tough.
Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:
- {Prepare of Lamb Shank Marinade Ingredients.
- {Prepare 2 of Lamb Shank.
- {Get 11/2 Tbsp of Smoked Paprika.
- {Make ready 1 Tbsp of Dried Thyme.
- {Take 1 Tsp of Cumin.
- {Prepare 2 of Garlic Cloves (Chopped).
- {Make ready 1 Tbsp of Light Soy Sauce.
- {Get of Mashed Potatoes Ingredients.
- {Take 4 of Large White Potatoes(cubed).
- {Get 2 of Garlic Cloves (minced).
- {Prepare 1 Tbsp of Butter.
- {Make ready 4 of Spring Onions (finely chopped).
- {Make ready 2 Tbsp of Milk.
- {Get of Other Ingredients.
- {Prepare 2 of Large Onion(thinly sliced).
- {Take 2 Cups of Red Wine.
- {Get 2 of Chicken Stock Cubes.
- {Make ready 350 ml of Boiled Water.
- {Prepare 1 Tbsp of Cornflour (optional).
- {Make ready of Seasoning (Salt & Black Pepper).
- {Get 4 of Blanched Carrots(thin cuts).
- {Get 6 of Blanched Long-stem Broccoli.
Lamb shanks are perfect for the slow cooker and can be served simply with mash or as part of a roast dinner. Place the lamb shanks in the slow cooker. Deglaze the frying pan with the red wine and continue to cook for Add the onion, rosemary, bay leaves and stock to the slow cooker. The liquid should cover the meat - add more stock Korean lamb shanks with swede and potato mash.
Instructions to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:
- Combine all the marinade ingredients in a bowl with a drizzle of oil. Mix in the lamb shanks and ensure to coat thoroughly with the marinade mix. Leave to stand room temperature for 10-15 mins..
- Add/mix in the sliced onions and sear the shanks (in a large sauce pan)on a medium-high heat till browned a little. Dissolve and mix thoroughly the chicken stock cubes in boiled water; add to the sauce pan and simmer for 10 mins. Then add the red wine, season and let it cook for 3 hours on medium-high heat. (Alternatively, can be oven cooked for 3 hrs at 170’C)..
- At the last hour/40 minutes mark; boil the potatoes till very soft(not too mushy). Drain completely and let it stand for 2 minutes. Add the potatoes to a bowl; add the spring onion and garlic then mash it for a little while. Add the milk and butter and mash till smooth and velvety..
- Optional step: Once cooked, removed the shank and transfer to a plate. Add/stir in cornflour to the stock to thicken it(desired consistency. Serving Suggestion.
These slow cooked lamb shanks are meltingly tender and are braised in a rich red wine sauce. Super easy to make in the slow cooker OR on the stove! The red wine sauce is super simple to make but after hours of slow cooking, it transforms into an incredible rich, deeply flavoured sauce that's silky. In this recipe, flavorful lamb shanks are slow cooked to perfection with carrots, onions, and red wine, along with Serve these flavorful lamb shanks with mashed potatoes or a rice pilaf and a tossed salad. Add the vegetable mixture to the slow cooker, along with the garlic, wine, and chicken stock.
So that's going to wrap this up with this exceptional food slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!