How to Make Quick Mock Ramen ‘Capellini’ Soup

Delicious, fresh and tasty.

Mock Ramen ‘Capellini’ Soup.

Mock Ramen ‘Capellini’ Soup

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, mock ramen ‘capellini’ soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mock Ramen ‘Capellini’ Soup is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Mock Ramen ‘Capellini’ Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have mock ramen ‘capellini’ soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mock Ramen ‘Capellini’ Soup:

  1. {Make ready of Sesame Oil *OR Vegetable Oil.
  2. {Get of Chicken *sliced, OR thinly sliced Pork.
  3. {Make ready of Chicken Stock *Use Asian Chicken Bouillon Powder if you have.
  4. {Get of Sake (Rice Wine) *optional.
  5. {Take of grated Ginger.
  6. {Make ready of Soy Sauce.
  7. {Take of Salt & Finely Ground White Pepper.
  8. {Get of servings ‘Capellini’ (Angel Hair Pasta).
  9. {Make ready of Spring Onion *finely chopped.
  10. {Make ready of Boiled Egg OR Microwaved Egg (*See my ‘Onsen Tamago’ recipe).

Steps to make Mock Ramen ‘Capellini’ Soup:

  1. Prepare Spring Onion and Egg before you start cooking the soup. Get all the ingredients ready to use, and get a large serving bowl ready as well..
  2. Heat Oil in a pot over medium heat and cook sliced Chicken (OR thinly sliced Pork), and lightly season with Salt & Finely Ground White Pepper. When colour is changed, add Chicken Stock, Sake (Rice Wine), grated Ginger and Soy Sauce, and bring to the boil..
  3. Add ‘Capellini’ (Angel Hair Pasta) to the soup. It won’t take long to cook. It usually takes 4-5 minutes..
  4. Before ‘Capellini’ are cooked, taste the soup and add extra Salt and Finely Ground White Pepper as required. Stop cooking when ‘Capellini’ are cooked ‘al dente’..
  5. Pour into the serving bowl, place the Egg and Spring Onion on top, and enjoy immediately..
  6. *Note: Regarding the above photo, there was more soup in the bowl, but the noodles absorbed the soup and quickly became softer. Stop cooking at ‘al dente’ and enjoy it immediately!.

So that is going to wrap this up with this exceptional food mock ramen ‘capellini’ soup recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!