Recipe of Any-night-of-the-week Mock Ramen ‘Capellini’ Soup

Delicious, fresh and tasty.

Mock Ramen ‘Capellini’ Soup.

Mock Ramen ‘Capellini’ Soup

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mock ramen ‘capellini’ soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mock Ramen ‘Capellini’ Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mock Ramen ‘Capellini’ Soup is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mock ramen ‘capellini’ soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mock Ramen ‘Capellini’ Soup:

  1. {Take 1/2 teaspoon of Sesame Oil *OR Vegetable Oil.
  2. {Take 100 g of Chicken *sliced, OR thinly sliced Pork.
  3. {Get 400 ml of Chicken Stock *Use Asian Chicken Bouillon Powder if you have.
  4. {Take 1 tablespoon of Sake (Rice Wine) *optional.
  5. {Make ready 1 teaspoon of grated Ginger.
  6. {Get 1 teaspoon of Soy Sauce.
  7. {Get of Salt & Finely Ground White Pepper.
  8. {Get 1 of servings ‘Capellini’ (Angel Hair Pasta).
  9. {Make ready 1 of Spring Onion *finely chopped.
  10. {Get 1 of Boiled Egg OR Microwaved Egg (*See my ‘Onsen Tamago’ recipe).

Steps to make Mock Ramen ‘Capellini’ Soup:

  1. Prepare Spring Onion and Egg before you start cooking the soup. Get all the ingredients ready to use, and get a large serving bowl ready as well..
  2. Heat Oil in a pot over medium heat and cook sliced Chicken (OR thinly sliced Pork), and lightly season with Salt & Finely Ground White Pepper. When colour is changed, add Chicken Stock, Sake (Rice Wine), grated Ginger and Soy Sauce, and bring to the boil..
  3. Add ‘Capellini’ (Angel Hair Pasta) to the soup. It won’t take long to cook. It usually takes 4-5 minutes..
  4. Before ‘Capellini’ are cooked, taste the soup and add extra Salt and Finely Ground White Pepper as required. Stop cooking when ‘Capellini’ are cooked ‘al dente’..
  5. Pour into the serving bowl, place the Egg and Spring Onion on top, and enjoy immediately..
  6. *Note: Regarding the above photo, there was more soup in the bowl, but the noodles absorbed the soup and quickly became softer. Stop cooking at ‘al dente’ and enjoy it immediately!.

So that's going to wrap it up for this exceptional food mock ramen ‘capellini’ soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!