Step-by-Step Guide to Prepare Super Quick Homemade Sticky Smokey Pork Chops

Sticky Smokey Pork Chops.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, sticky smokey pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sticky Smokey Pork Chops is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sticky Smokey Pork Chops is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sticky smokey pork chops using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sticky Smokey Pork Chops:

1. {Make ready of marinade.
2. {Prepare 1/2 cup of white wine.
3. {Prepare 1/4 cup of balsamic vinegar.
4. {Take 1/2 tsp of salt.
5. {Take 1/4 tsp of ground black pepper.
6. {Make ready of cooking.
7. {Get 1 tbsp of sunflower oil.
8. {Prepare 1 large of white onion (halved then sliced).
9. {Get 2 of pork chops.
10. {Make ready 1 of butternut squash - optional - but you could add sweet potatoes eg.
11. {Make ready of sauce.
12. {Get of the left over marinade.
13. {Make ready 1/4 cup of honey.
14. {Prepare 1/2 cup of ketchup.
15. {Make ready 1 tbsp of dark soy sauce.
16. {Take of a little boiling water.
17. {Prepare 1/4 tsp of liquid smoke - optional.

Steps to make Sticky Smokey Pork Chops:

1. Place chops in a shallow bowl..
2. Prepare the marinade by mixing all ingredients and pouring over the pork chops - marinade in the fridge for at least 2 hours but best to do in the morning for evening meal.
3. Make the sauce by adding all of the ingredients to a small bowl and placing in the refrigerator alongside the marinating chops..
4. Heat a shallow pan or skillet with a lid and add the oil, allow to get quite hot before adding the chops..
5. Cook for 3 minutes without lifting then flip over and cook the other side for a further 3 minutes, do not cover your pan during this stage.
6. Add the onions and adjust the heat to a low setting - also add the vegetables if using and toss about to coat in oil and meat juices.
7. Pour in the leftover marinade, cover and cook for 5 minutes then toss the vegetables, turn the chops and pour the sauce over the chops. Replace the lid and cook for a final 5 minutes. Remove chops for the last minute of cooking time and stir the vegetables in the thick, sticky sauce - if sauce is too thick, add a little boiling water to the right consistency..
8. Serve with fresh vegetables.

So that is going to wrap this up with this exceptional food sticky smokey pork chops recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!