Recipe of Speedy Magical asian roast pork

Magical asian roast pork.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, magical asian roast pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Magical asian roast pork is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Magical asian roast pork is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have magical asian roast pork using 6 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Magical asian roast pork:

1. {Take of pork neck.
2. {Make ready of ginger.
3. {Take of green parts of green onion/scallion.
4. {Take of soy sauce.
5. {Prepare of sake/ cooking white wine.
6. {Make ready of Mentsuyu.

Instructions to make Magical asian roast pork:

1. Stab all the side of pork with fork..
2. Slice the ginger and prepare the green onion/scallion..
3. Mix liquid ingredients(soy sauce, sake, Mentsuyu)..
4. Put all the ingredients into a frying pan and let it cook with high heat..
5. Once it’s boiled directly cover the entire food with tin foil or cooking paper..
6. Turn down the heat to low heat and simmer for 30 minutes..
7. After 30 minutes of simmering turn over the pork and cook another 30 mins with cover..
8. After simmering both sides, take out and out it into the tapper wear with brine. Let it rest and cool down for 1-2 hours..
9. This pork tastes so much better after 2 days of resting..
10. Put in a ramen..
11. Perfect for bahn mi!.
12. Cut into small cubes or pieces to add in fried rice..
13. After cooling down the pork and brine, the liquid turn into gelatinous. It contains collagen, stock from pork, Mentsuyu and nutrients from green onion and ginger. You can use it for soup, ramen, friend rice and whatever you want to try! This is the nutrients collagen. White bits are lard. You could use it as fat/oil..
14. Also tried with pork shoulder! Perfect tenderness as well. Used for ramen as cha-shu! Recommend to char them first before serve..

So that is going to wrap it up for this exceptional food magical asian roast pork recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!