Step-by-Step Guide to Make Award-winning Pork Liver With Ginger

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Pork Liver With Ginger.

Pork Liver With Ginger

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork liver with ginger. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pork Liver With Ginger is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pork Liver With Ginger is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pork liver with ginger using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Liver With Ginger:

  1. {Prepare of oil.
  2. {Take of Sesame Oil.
  3. {Make ready of pounded Ginger.
  4. {Make ready of soy sauce.
  5. {Prepare of shao xing wine.
  6. {Make ready of slice Pork Liver.
  7. {Make ready of Garnish.
  8. {Prepare of spring onion.
  9. {Get of fresh red chili.

Steps to make Pork Liver With Ginger:

  1. thinly slice pork liver.
  2. in pan with both sesame oil and vegetable oil lightly brown ginger then add slice pork liver for 1 minute.
  3. add light soy sauce and shao zing rice wine and stir fry for another 1 minute then add spring onion and red chili mix well and off heat.
  4. pork liver with ginger serve with white rice.

So that's going to wrap it up with this exceptional food pork liver with ginger recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!