My Braised Garlic Chicken and Pork 😁.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my braised garlic chicken and pork 😁. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
My Braised Garlic Chicken and Pork 😁 is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. My Braised Garlic Chicken and Pork 😁 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my braised garlic chicken and pork 😁 using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Braised Garlic Chicken and Pork 😁:
- {Make ready 2 of Chicken breasts.
- {Get 1 of pork tenderloin.
- {Prepare 380 grams of button mushrooms, or closed mushrooms.
- {Take 1 tsp of Ground Black Pepper.
- {Make ready 1/4 tsp of Salt.
- {Get 2 tbsp of Plain Flour.
- {Prepare 3 tbsp of Virgin Olive Oil.
- {Take 10 of whole Garlic Cloves , Unpeeled.
- {Take 2 tbsp of Shaoxing Rice Wine or Dry Sherry.
- {Make ready 1 tbsp of Light Soy Sauce.
- {Take 1/4 cup of chicken stock.
- {Get of GARNISH:.
- {Get 2 tbsp of Finely Chopped fresh Chives.
Steps to make My Braised Garlic Chicken and Pork 😁:
- Blot the chicken and pork pieces with kitchen paper then cut up chicken and pork into 1 inch long pieces. Cut mushrooms..
- Sprinkle chicken and pork with salt and pepper then sprinkle chicken and pork with flour and shake off excess..
- Heat up large wok or large fry pan. When hot, add the oil, when its really hot and starts smoking, turn the heat to low, add chicken and pork and brown all sides..
- Fry for 15 mins, bring the heat back up, then add mushrooms and fry until mushrooms have darkened, about 10 mins..
- Drain off excess grease and add garlic whole, and stir for 2 mins...
- Add the rice wine, soy sauce and chicken stock. Turn heat down as low as possible, and braise for 20 mins..
- When the chicken, pork and garlic are cooked after 20 mins, remove the chicken and the rest with a slotted spoon, and place on a warmed platter. Sprinkle with chives and serve at once. Also small crispy roast potatoes goes well..
So that's going to wrap this up for this special food my braised garlic chicken and pork 😁 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!