Octopus in wine.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, octopus in wine. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Octopus in wine is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Octopus in wine is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook octopus in wine using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Octopus in wine:
- {Take 1 of octopus of about 3 kg.
- {Get 250 g of white wine.
- {Make ready 250 g of tomatoes, finely chopped.
- {Take 125 g of oil.
- {Prepare of Spices.
- {Make ready 6-8 of pepper grains.
- {Prepare 1 of onion with 4 cloves pressed into it.
- {Take 4 cloves of garlic.
- {Prepare 1 of carrot.
- {Prepare 1 of small pepper.
- {Take 1 of rib of celery.
- {Prepare 1 stick of thyme.
- {Get 2 pinches of oregano.
- {Take 1 of bay leaf.
Instructions to make Octopus in wine:
- Remove the beak and eyes of the octupus and wash it thoroughly..
- Place it in a pot with a lid and add all the spices and the wine..
- Simmer the octopus in the water that it lets out until it is well cooked..
- Remove the octopus and cut it into pieces..
- Strain its sauce in another pot, add the tomatoes and the oil and boil for 10-15'..
- Add the octopus to the sauce and boil for an additional 5-8'..
So that's going to wrap it up for this special food octopus in wine recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!