Recipe of Homemade Chinese Leeks With Roasted Pork In Chinese Wine

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Chinese Leeks With Roasted Pork In Chinese Wine.

Chinese Leeks With Roasted Pork In Chinese Wine

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, chinese leeks with roasted pork in chinese wine. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chinese Leeks With Roasted Pork In Chinese Wine is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Chinese Leeks With Roasted Pork In Chinese Wine is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese leeks with roasted pork in chinese wine using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Leeks With Roasted Pork In Chinese Wine:

  1. {Get 1 tbsp of fine dice garlic and shallot.
  2. {Prepare 1 tbsp of oil.
  3. {Take 1 cup of slice cooked roasted pork.
  4. {Prepare 1/2 cup of chinese bbq pork / char siew.
  5. {Get 1 cup of stock.
  6. {Make ready 3 tbsp of shaoxing rice wine.
  7. {Make ready 1 cup of Chinese leek.

Steps to make Chinese Leeks With Roasted Pork In Chinese Wine:

  1. With oil saute dice garlic and shallot then add in cooked roasted pork and chinese bbq pork / char siew with chinese leeks for 1 minute.
  2. Add in stock and mix well and cover lid for another 3 minutes.
  3. Add in shoaxing rice wine and mix well (optional add on small red chili pepper) then off heat and serve.
  4. BELOW ARE FEW OF MY LEEKS RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/454163-fried-eggs-with-leeks-top-bolognese-sauce.

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