Pasta and bolognese.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta and bolognese. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Pasta and bolognese is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Pasta and bolognese is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have pasta and bolognese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta and bolognese:
- {Make ready of onion.
- {Prepare of garlic.
- {Make ready of lean beef mince.
- {Take of medium carrots.
- {Make ready of chopped tomatoes.
- {Prepare of tomato puree.
- {Prepare of red wine.
- {Make ready of dried oregano.
- {Take of fresh basil leaves / 1 tbsp of dried basil leaves.
- {Prepare of pasta.
- {Prepare of olive oil.
Instructions to make Pasta and bolognese:
- Peel and finely chop the onions and peel and crush the garlic cloves. add to the pan with some olive oil and cook the onions and garlic until soft over a medium high heat..
- Add the beef mince to the onions and garlic. Cook with regular stirring to break up the mince until the mince is brown. Grate the carrot into the mixture and stir until well mixed..
- Once the mince has browned add both tins of tomatoes, tomato puree, red wine and oregano. Bring to the boil then turn down the heat and leave to simmer for about an hour until the sauce is thick and rich. Once the sauce is thick turn down the heat to just keep the mixture warm. If using dried basil add in now and stir..
- Cook your pasta according to the packet instructions. Once ready drain and serve. Serve your pasta and bolognese and sprinkle with roughly torn basil leaves..
So that's going to wrap this up with this special food pasta and bolognese recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!