Aubergine and ginger tomato pasta.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, aubergine and ginger tomato pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Aubergine and ginger tomato pasta is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Aubergine and ginger tomato pasta is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook aubergine and ginger tomato pasta using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aubergine and ginger tomato pasta:
- {Prepare of aubergine.
- {Make ready of onion.
- {Take of chili.
- {Take of ginger.
- {Get of fresh basil.
- {Take of tomato puree.
- {Make ready of pasta.
- {Get of salt.
- {Take of white wine.
Steps to make Aubergine and ginger tomato pasta:
- Chop ingredients. I recommend plenty of ginger..
- In a preheated medium high heat pan, saute ginger with olive oil..
- Add aubergin and saute until tuning brown.
- Put all vegetables,white wine and pinch of salt and stew.
- Add spaghetti into the boiling water.
- Chop the cheese and put into the pan.
- Just before serving, add pinch of fresh basil 🌿 Enjoy.
So that is going to wrap it up with this special food aubergine and ginger tomato pasta recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!