Spaghetti nero di seppia.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, spaghetti nero di seppia. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spaghetti nero di seppia is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Spaghetti nero di seppia is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti nero di seppia using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spaghetti nero di seppia:
- {Take of spaghetti.
- {Take of squid ink about 5 g.
- {Get of of prawns.
- {Take of Fresh chilli.
- {Get of chopped cherry tomatoes.
- {Prepare of Olive oil.
- {Get of Glug of wine.
- {Get of Chopped onion.
- {Prepare of Salt.
Instructions to make Spaghetti nero di seppia:
- Cook pasta according to instructions in salted water. Fry onion in oil. Add chilli. Add prawns and cook for 5-6 mins, add wine and let it evaporate. Add chopped tomatoes and cook on medium heat for further 3-4 mins..
- Meanwhile, add spoonful of pasta cooking water to the ink and stir.
- Drain pasta one min before cooking time, add to prawns, add ink and mix for one min. Delicious!.
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