Spaghetti nero di seppia.
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, spaghetti nero di seppia. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spaghetti nero di seppia is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Spaghetti nero di seppia is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spaghetti nero di seppia using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti nero di seppia:
- {Make ready 500 g of spaghetti.
- {Make ready Spoonful of squid ink about 5 g.
- {Make ready 200 of of prawns.
- {Get to taste of Fresh chilli.
- {Make ready Handful of chopped cherry tomatoes.
- {Prepare of Olive oil.
- {Make ready of Glug of wine.
- {Prepare of Chopped onion.
- {Take of Salt.
Instructions to make Spaghetti nero di seppia:
- Cook pasta according to instructions in salted water. Fry onion in oil. Add chilli. Add prawns and cook for 5-6 mins, add wine and let it evaporate. Add chopped tomatoes and cook on medium heat for further 3-4 mins..
- Meanwhile, add spoonful of pasta cooking water to the ink and stir.
- Drain pasta one min before cooking time, add to prawns, add ink and mix for one min. Delicious!.
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