How to Prepare Favorite Chorizo Pasta

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Chorizo Pasta.

Chorizo Pasta

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chorizo pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chorizo Pasta is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Chorizo Pasta is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have chorizo pasta using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo Pasta:

  1. {Get of Pasta (whichever you like, I used homemade fettucine).
  2. {Take 200 g of flour.
  3. {Make ready 2 of eggs.
  4. {Take of Sauce.
  5. {Make ready 1 of onion.
  6. {Get 1 tbsp of tomato paste.
  7. {Make ready 100 ml of dry red wine.
  8. {Take 200 g of chorizo.
  9. {Take 400 g of canned (crushed) tomatoes.
  10. {Get of Seasoning.
  11. {Get of Freshly grated parmesan.
  12. {Prepare of Fresh parsley.

Steps to make Chorizo Pasta:

  1. Make fresh pasta (or alternatively use store bought pasta).
  2. Dice the onion, cut the chorizo in 1cm slices.
  3. Heat a pan on medium heat with some olive oil, once hot fry the onions for about 6-8 minutes.
  4. Add the tomato paste to the onion and mix, fry for another minute.
  5. Add the chorizo slices and fry for 3-5 minutes.
  6. Add the red wine to deglaze. Let it boil then turn down the heat to a simmer, until the red wine is completely evaporated.
  7. Add the crushed tomatoes to the pan and let simmer for about 20 minutes. Add salt and pepper to taste.
  8. Cook the pasta just before it's al dente (about one minute cooking time left), time it so that this will be when the tomatoes in the sauce have been simmering for about 20 minutes.
  9. Add the pasta to the sauce, add a bit of pasta water so the sauce sticks to the pasta. Mix it up and cook for another minute (until the pasta is cooked perfectly al dente).
  10. Serve with freshly grated parmesan cheese and fresh parsley!.

So that's going to wrap this up for this exceptional food chorizo pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!