Step-by-Step Guide to Prepare Speedy Pasta and bolognese

Pasta and bolognese.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pasta and bolognese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta and bolognese is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Pasta and bolognese is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pasta and bolognese using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta and bolognese:

1. {Take of onion.
2. {Prepare of garlic.
3. {Make ready of lean beef mince.
4. {Take of medium carrots.
5. {Make ready of chopped tomatoes.
6. {Make ready of tomato puree.
7. {Make ready of red wine.
8. {Make ready of dried oregano.
9. {Take of fresh basil leaves / 1 tbsp of dried basil leaves.
10. {Make ready of pasta.
11. {Take of olive oil.

Instructions to make Pasta and bolognese:

1. Peel and finely chop the onions and peel and crush the garlic cloves. add to the pan with some olive oil and cook the onions and garlic until soft over a medium high heat..
2. Add the beef mince to the onions and garlic. Cook with regular stirring to break up the mince until the mince is brown. Grate the carrot into the mixture and stir until well mixed..
3. Once the mince has browned add both tins of tomatoes, tomato puree, red wine and oregano. Bring to the boil then turn down the heat and leave to simmer for about an hour until the sauce is thick and rich. Once the sauce is thick turn down the heat to just keep the mixture warm. If using dried basil add in now and stir..
4. Cook your pasta according to the packet instructions. Once ready drain and serve. Serve your pasta and bolognese and sprinkle with roughly torn basil leaves..

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