Steps to Prepare Homemade My Rich And Meaty Spaghetti Bolognaise 💜

My Rich And Meaty Spaghetti Bolognaise 💜.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, my rich and meaty spaghetti bolognaise 💜. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Rich And Meaty Spaghetti Bolognaise 💜 is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. My Rich And Meaty Spaghetti Bolognaise 💜 is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my rich and meaty spaghetti bolognaise 💜 using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make My Rich And Meaty Spaghetti Bolognaise 💜:

1. {Prepare 2 tbsp of Olive oil.
2. {Make ready 500 grams of Minced Beef.
3. {Take 1 of medium onion.
4. {Get 3 cloves of garlic chopped small.
5. {Take 160 grams of Smoked pork Sausage chopped small.
6. {Make ready 2 of Beef stock cube or bouillon.
7. {Prepare 2 cans of Chopped Tomatoes.
8. {Get 1/4 tsp of Black Pepper.
9. {Take 1 pinch of Salt.
10. {Prepare 2 tbsp of tomato purée.
11. {Take 1 can of cold water.
12. {Prepare 2 of bay Leaves.
13. {Get 1/4 tsp of Basil.
14. {Prepare 1/4 cup of Red wine.

Steps to make My Rich And Meaty Spaghetti Bolognaise 💜:

1. Ingredients.
2. Heat up the oil in large fry pan or wok.
3. When oil is hot, add onions fry for 1 minute then add the garlic.
4. Add the meat to the onions and fry for 10 minutes. Then add the red wine let it bubble on high for 2 minutes. Then turn down let it simmer in the fry pan for 5 minutes.
5. While the beef is frying add the tomatoes to a large saucepan and the can of water and heat up.
6. Add the two beef bouillon or cubes to the tomato and stir in, then the bay leaves and basil and stir in.
7. When the meat is ready, add it to the heated tomato in the saucepan and mix well. When boiling, turn down and simmer on low for 20 minutes.
8. After 20 mins of the meat simmering add the smoked pork sausage and add the salt and pepper stir leave for a further 10 minutes simmering.
9. Add the tomato purée to the meat to thicken stir in..
10. Boil water in a large saucepan then add a pinch of salt and add enough spaghetti for 4 people. Make sure the water is an inch clear of the spaghetti..
11. Drop in the dried spaghetti and boil.
12. Drain off the water off the spaghetti and dry off, then add the spaghetti to the to the meat in the pan. Stir in all the spaghetti and it's done, serve with Parmesan cheese sprinkled on top.

So that is going to wrap this up for this special food my rich and meaty spaghetti bolognaise 💜 recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!