Spaghetti with mussels and fresh tomatoes. An unmissable collection of classic, simple European recipes from Angela Hartnett, the leading female chef in the UK today. The only exception is this spaghetti dish, topped with fresh clams and mussels—even in landlocked Umbria, it's usually possible to find both bivalves at the market. In this particular recipe, I used cherry tomatoes to add flavor, but if fresh, ripe tomatoes are unavailable or out of season, you can.

Spaghetti with mussels and fresh tomatoes Only drain spaghetti, do not rinse. Angela Hartnett's mussels with spaghetti tomato sauce. Photograph: Linda Nylind for the Guardian Photograph: Linda Nylind for the Guardian.

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, spaghetti with mussels and fresh tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti with mussels and fresh tomatoes is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Spaghetti with mussels and fresh tomatoes is something that I've loved my whole life.

An unmissable collection of classic, simple European recipes from Angela Hartnett, the leading female chef in the UK today. The only exception is this spaghetti dish, topped with fresh clams and mussels—even in landlocked Umbria, it's usually possible to find both bivalves at the market. In this particular recipe, I used cherry tomatoes to add flavor, but if fresh, ripe tomatoes are unavailable or out of season, you can.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti with mussels and fresh tomatoes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with mussels and fresh tomatoes:

{Make ready of spaghetti.
{Prepare of About 250 g of fresh mussels.
{Prepare of chopped cherry tomatoes.
{Get of Olive oil.
{Take of Fresh parsley.
{Take of garlic.
{Get of Glug of wine.
{Get of Salt.

While the sauce is cooking, put the spaghetti in a large pan of boiling. Drain the spaghetti well, add the sauce and the mussels, toss together, then divide between two bowls and serve immediately. You may be able to find more information about this. Toss the spaghetti together with the mussels to the tomato pan and toss everything together.

Instructions to make Spaghetti with mussels and fresh tomatoes:

Clean mussels well, remove beard etc. Cook pasta according to instructions in salted water. Fry garlic gently in oil for 2 mins.
Add mussels. Cover and cook on medium heat for 2 mins.
Add wine and let it evaporate.
Add chopped tomatoes, stir and cook uncovered for 2-3 mins. Remove garlic.
Drain pasta al dente, add to sauce, add chopped parsley. Mix well for 1 min.
Serve and enjoy :).

Season with salt and ground black pepper and garnish with chopped chives to. Spaghetti with Tuna and Fresh Tomato Sauce. Parmesan Polenta and Spicy Sausage Sauce. Added some sun dried tomatoes, oil-marinated in herbs. Also added some fresh garlic, and added more fresh basil.

So that is going to wrap it up with this special food spaghetti with mussels and fresh tomatoes recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!