Simple Way to Make Quick Linguine al granchio linguine with crab and rainbow tomatoes

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Linguine al granchio linguine with crab and rainbow tomatoes.

Linguine al granchio linguine with crab and rainbow tomatoes

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, linguine al granchio linguine with crab and rainbow tomatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have linguine al granchio linguine with crab and rainbow tomatoes using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Linguine al granchio linguine with crab and rainbow tomatoes:

  1. {Make ready 500 g of linguine.
  2. {Take Tin of crab meat.
  3. {Prepare Handful of rainbow tomatoes.
  4. {Prepare Clove of garlic.
  5. {Prepare of Olive oil.
  6. {Prepare to taste of Salt.
  7. {Make ready of Fresh basil.
  8. {Get of Glug of white wine.

Instructions to make Linguine al granchio linguine with crab and rainbow tomatoes:

  1. Cook pasta in salted boiling water according to instructions. Fry garlic gently in olive oil..
  2. Add crab and cook for 1 min. Add wine and let it evaporate. Now add tomatoes and cook for 5-6 minutes.
  3. Add basil and a ladle of pasta cooking water. Drain pasta al dente and add to sauce. Mix well and serve 😊.

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