Recipe of Any-night-of-the-week Spicy Tomato Spaghetti

Spicy Tomato Spaghetti.

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, spicy tomato spaghetti. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Tomato Spaghetti is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spicy Tomato Spaghetti is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy tomato spaghetti using 12 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tomato Spaghetti:

1. {Make ready 100 g of Chorizo Sausage.
2. {Take 1 Can of Of Finely Chopped Tomatoes or 1 Jar Of Passatta.
3. {Take Half of Tsp Of Crushed Chilli.
4. {Make ready of Quarter Tsp Of Crushed Garlic.
5. {Make ready Half of Tsp Of Sugar.
6. {Take Pinch of Of Salt.
7. {Get Pinch of Of Black Pepper.
8. {Take Half of a cup of Wine.
9. {Take Splash of Of Olive Oil.
10. {Prepare Half of Tsp Of Dried Basil.
11. {Prepare 120 g of Dried Spaghetti.
12. {Take of Cheddar Cheese.

Instructions to make Spicy Tomato Spaghetti:

1. Chop Chorizo Sausage.
2. Grab a Small to Medium Pan and Splash some Cooking Olive Oil In It.
3. Add Chorizo to pan and start cooking. Gently turn them for a minute.
4. Boil kettle full of water.
5. Add a quater of a cup of wine after a minute.
6. Add Tomatoes.
7. Add Chilli and Garlic.
8. Add salt, pepper and sugar.
9. Add basil.
10. Cook at medium heat until it thickens (Stir occasionally).
11. Boil a 2ltr pan of water (Add kettle water) and add a Tsp of Salt.
12. Add A Quarter Of A Pack Of Spaghetti once water is boiled (Per Person).
13. Press spaghetti in slowly so that is softens on the way it and then stir it so that its seperated.
14. Cook spaghetti until Aldenti (Give or take 10 to 12 minutes).
15. While cooking grate cheese.
16. Throw spaghetti at wall to see if done cooking (if it sticks. Its ready to eat).
17. Take sauce off heat once its thick enough.
18. Drain spaghetti in colander and then place back in now dry pan.
19. Serve once spaghetti is done.

So that's going to wrap it up with this special food spicy tomato spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!