Step-by-Step Guide to Prepare Homemade Tagliatelle all’amatriciana

Tagliatelle all’amatriciana.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, tagliatelle all’amatriciana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tagliatelle all’amatriciana is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Tagliatelle all’amatriciana is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tagliatelle all’amatriciana using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tagliatelle all’amatriciana:

1. {Prepare 500 g of Tagliatelle.
2. {Make ready 150 grams of bacon.
3. {Get 1 of chunk of onion.
4. {Take 2 of chunks of garlic.
5. {Make ready 1/2 teaspoon of sugar.
6. {Take 1 dl of white wine.
7. {Take 2 cans of peeled tomato.
8. {Make ready of Parmesan.
9. {Prepare of Olive oil.
10. {Get of Salt.
11. {Get of Pepper.

Instructions to make Tagliatelle all’amatriciana:

1. Cut the bacon into small cubes. Also, cut onion and garlic..
2. In one pan fry bacon until it becomes crispy..
3. In the second pan put olive oil. When oil becomes warm add onion. Add garlic. Add salt and pepper..
4. When the onion starts getting color put white wine and cook it for about 4 minutes. After that add peeled tomato. Cook it until sauce becomes thickly. At the end of the cooking process add bacon and sugar. The sauce is ready..
5. To cook tagliatelle al dente, start by bringing a pot of water to a boil and adding the pasta to it. Then, after the pasta has been cooking for 6 or 7 minutes(read instructions at your product package), try tasting a piece of it. If it’s still crunchy, keep cooking it in 30-second intervals until it’s firm but no longer..
6. When the tagliatelle are ready mix them with the sauce that we prepared..
7. When you serve your dish, you can add a little bit of parmesan on top of it and olive oil..

So that's going to wrap this up with this special food tagliatelle all’amatriciana recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!