How to Prepare Super Quick Homemade V-8 Soup Batch 8

V-8 Soup Batch 8.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, v-8 soup batch 8. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

V-8 Soup Batch 8 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. V-8 Soup Batch 8 is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook v-8 soup batch 8 using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make V-8 Soup Batch 8:

1. {Make ready of Soup ingredients.
2. {Take 1 pound of bok choy.
3. {Prepare 1 pound of common mushrooms.
4. {Take 15 ounces of chickpea.
5. {Make ready 1 pound of potatoes.
6. {Take 2 cups of chopped carrots.
7. {Make ready 1 of large onion diced.
8. {Make ready of Rice.
9. {Take 2 cups of cooked unsalted rice.
10. {Get 2 tablespoons of extra virgin olive oil.
11. {Prepare To taste of seasoned salt.
12. {Make ready of Spices.
13. {Get To taste of salt.
14. {Make ready To taste of ground black pepper.
15. {Make ready 1 teaspoon of granulated garlic.
16. {Make ready 1 teaspoons of ground ginger.
17. {Make ready of Broth.
18. {Make ready 1-1/2 quarts of V-8 original vegetable drink.
19. {Prepare of Oil.
20. {Take 1-1/2 tablespoons of peanut/or neutral tasting oil.
21. {Get 1 teaspoon of sesame seed oil.
22. {Take of Cheese and other options.
23. {Make ready To taste of grated parmigiano reggiano cheese.
24. {Make ready To taste of red pepper flakes.
25. {Take To taste of red wine vinegar.
26. {Get of Late in the game.
27. {Prepare 1 cup of sliced pickled okra see my recipe.

Instructions to make V-8 Soup Batch 8:

1. Wash and peel the vegetables except the potato. Cut the potatoes into slices. I had one huge potato, so I cut it into fourths. Then sliced..
2. Cut the Carrots into 1 inch cuts. Slice the mushrooms. Chop the bok choy..
3. Dice the onion. Heat the oils, sauté the onion and mushrooms in the oils..
4. When the onions are translucent add the rest of the vegetables..
5. Spray nonstick spray in a pan and add the rice. Heat not stirring till rice turns crunchy. Then break it up and turn in pan, to get the other side crunchy. If you can turn the whole thing at once then do so. Then you can break it up to fit in bottom of bowl latter..
6. When the vegetables are Sauteed for 7-8 minutes add V-8 juice. Add seasonings to taste for the soup. Cook for 30 minutes. After 15 minutes of cooking add the okra..
7. Serve. Add rice to a bowl and add soup to the top. Top off with some grated cheese. I hope you enjoy!.
8. Note: remember how much salt you add, especially if you want to add cheese. This soup is relying on texture and layering of flavors. The okra will be filled with vinegar brine, which vinegar counter acts too much salt..

So that is going to wrap it up for this exceptional food v-8 soup batch 8 recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!