Step-by-Step Guide to Make Award-winning Bok Choy Prawn Spring Roll

Delicious, fresh and tasty.

Bok Choy Prawn Spring Roll.

Bok Choy Prawn Spring Roll

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bok choy prawn spring roll. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Bok Choy Prawn Spring Roll is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Bok Choy Prawn Spring Roll is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have bok choy prawn spring roll using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bok Choy Prawn Spring Roll:

  1. {Take 6 sheets of Filo pastry.
  2. {Make ready 300 g of Fresh prawn.
  3. {Make ready 1 of Bok Choy.
  4. {Make ready 1 of Spring onion.
  5. {Make ready 1 of Egg.
  6. {Get of Ginger 1 small chunk.
  7. {Make ready 2 Tablespoons of Corn flour.
  8. {Take of Seasoning.
  9. {Get 5 g of Sugar.
  10. {Take 8 g of Salt.
  11. {Get 1 g of White pepper powder.
  12. {Take 2 Tablespoons of Rice wine.
  13. {Make ready of Batter (for sealing).
  14. {Get 15 g of Plain flour.
  15. {Take 4-5 teaspoons of Water.

Instructions to make Bok Choy Prawn Spring Roll:

  1. Use kitchen roll to dry the prawns a bit. Put the prawns, egg and all seasoning ingredients in the food processor and blend them well..
  2. Add in the corn flour and mix well..
  3. Add in minced ginger, chopped Bok choy and spring onion. Mix them all together..
  4. Make the batter for sealing. Take a sheet of filo pastry and place some prawn filling. Fold and roll pastry up and then smear the batter to seal the end..
  5. Cooking methods: 1) Heat some oil (around 160°C) and pan fry those spring rolls until all spring rolls are cooked and turn into golden brown. Or 2) Brush some oil on spring rolls and bake in 180°C oven for 15-20 minutes. (Depends on the size of the rolls) Turn those rolls over during the halfway baking..

So that's going to wrap this up for this exceptional food bok choy prawn spring roll recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!