Risotto with Prawns.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, risotto with prawns. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Risotto with Prawns is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Risotto with Prawns is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have risotto with prawns using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Risotto with Prawns:
- {Make ready of Argentine prawns, peeled and deveined.
- {Make ready of onion, finely chopped.
- {Get of Arborio rice.
- {Get of white wine.
- {Take of prawn stock.
Instructions to make Risotto with Prawns:
- In a pan, sauté the onions over medium-high heat for a few minutes or until transparent.
- Add the rice and let it toast for a few minutes, then add the white wine when it’s well toasted.
- Once the wine gets absorbed, add a ladle of stock. Keep stirring and adding stock from time to time until the rice is cooked according to the package instructions.
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Add the prawns and let them cook for 1-2 minutes, then kill the heat (the residual heat will finish the cooking).
- Season with salt and pepper and voila!.
So that is going to wrap this up for this exceptional food risotto with prawns recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!