Step-by-Step Guide to Prepare Perfect Rose-Rasberry-SemolinaCake

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Rose-Rasberry-SemolinaCake.

Rose-Rasberry-SemolinaCake

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, rose-rasberry-semolinacake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rose-Rasberry-SemolinaCake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Rose-Rasberry-SemolinaCake is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have rose-rasberry-semolinacake using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rose-Rasberry-SemolinaCake:

  1. {Get 250 g of semolina.
  2. {Get 250 g of yoghurt.
  3. {Take 1/4 cup of vegetable oil.
  4. {Get 1 of ripened banana.
  5. {Prepare 100 g of indian rose petals.
  6. {Take 1 teaspoon of rose essence.
  7. {Prepare 1 teaspoon of rose essence.
  8. {Get 100 g of powdered sugar.
  9. {Get 100 ml of milk.
  10. {Get 1 tbs of baking powder.
  11. {Prepare 1/2 tbs of baking soda.

Instructions to make Rose-Rasberry-SemolinaCake:

  1. Take the above mentioned frozen raspberries and few black berries (optional) and soak in the lukewarm water...
  2. Make a paste of it by adding few fresh rose petals in it..Also add mashed banana, powdered sugar and oil.
  3. Blend it properly and make a smooth paste...
  4. Now pour the semolina in a container and add yogurt in it..mix thoroughly with a balloon stirrer. Allow it to rest for few minutes, as semolina tends to absorb the curd and becomes thick in the consistenc.
  5. Add raspberry rose banana paste in the semolina.
  6. Add baking soda and baking powder in it.mix it thoroughly...
  7. Let it steam for few minutes...after steamed take out and demould it...
  8. Garnish the cake with rose petals and choco balls.
  9. It's ready to serve...
  10. Similarly steam thr small hearts in the same manner. This step s also after the 7 th step Please....
  11. Now in a greased heart shaped mould, pour the batter, by adjusting it consistency by adding 100 ml of milk.. in a steamer boil water and place the heartshaped mould in it filled with a batter.. (this step follows after the 6 th step..)..Please note...

So that is going to wrap it up for this special food rose-rasberry-semolinacake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!