Rose dumplings.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, rose dumplings. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rose dumplings is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Rose dumplings is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rose dumplings using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Rose dumplings:
- {Make ready 200 g of minced pork.
- {Get 20 of dumpling wrappers.
- {Get 5 g of shallot.
- {Take 5 ml of vegetable oil.
- {Get 2 spoons of cooking wine, soy sauce and salt.
- {Make ready 1 of egg.
Instructions to make Rose dumplings:
- Prepare the ingredients..
- Cut up the shallots and add them into the minced pork, then add 1 egg, 2 spoons of cooking wine, soy sauce and salt, and stir all of them..
- Spread 4 dumpling wrappers and put the meat stuffing on them..
- Fold the dumpling wrappers..
- Start rolling the shape of rose: roll the wrappers from the right side to the left side..
- Finish the rose dumplings..
- Start frying the rose dumplings: pour a little oil into the pan, then put in the rose dumplings and fry them..
- Add half bowl of water into the pan, cover the pan (after boiling, use small fire to heat)..
- Finish!.
- Ready to enjoy it!.
So that is going to wrap it up for this special food rose dumplings recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!