Simple Way to Make Favorite Mussels in White Wine Sauce

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Mussels in White Wine Sauce.

Mussels in White Wine Sauce

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, mussels in white wine sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mussels in White Wine Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Mussels in White Wine Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have mussels in white wine sauce using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mussels in White Wine Sauce:

  1. {Get of onion (finely chopped).
  2. {Make ready of olive oil.
  3. {Make ready of garlic cloves (minced).
  4. {Prepare of plain flour.
  5. {Prepare of dry white wine.
  6. {Make ready of bay leaf.
  7. {Get of ground black pepper.
  8. {Get of kosher salt or sea salt.
  9. {Get of flat leaf parsley (finely chopped).
  10. {Make ready of Fresh mussels (scrubbed, debearded and cleaned of sand).
  11. {Get of Fresh red chilli, sliced or chilli powder (optional).
  12. {Take of tomato paste.
  13. {Prepare of freshly squeezed lemon juice.
  14. {Prepare of water (more or less).

Steps to make Mussels in White Wine Sauce:

  1. Heat the olive oil in a pot on a high medium heat..
  2. Sauté the onion and garlic until the onion has softened..
  3. Stir in the flour, and cook for around 1 minute..
  4. Next add the bay leaf, lemon juice, white wine, salt and pepper..
  5. Simmer and cover with lid for around 5 minutes..
  6. Add the tomato paste and stir. Simmer for another 3-5 minutes..
  7. Add the mussels to the pot and stir. Simmer the mussels for around 5-10 minutes or until they have opened their shells..
  8. Add water and toss the pan if the liquid thickens too much..
  9. Check seasoning prior to turning the heat off..
  10. Lastly, sprinkle with the parsley, stir well and serve..

So that's going to wrap it up with this special food mussels in white wine sauce recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!