Steps to Make Super Quick Homemade Red wine cake loaf

Red wine cake loaf.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red wine cake loaf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Red wine cake loaf is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Red wine cake loaf is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook red wine cake loaf using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Red wine cake loaf:

1. {Prepare of all purpose flour.
2. {Get of margarine.
3. {Prepare of sugar.
4. {Get of egg white.
5. {Get of egg yolks.
6. {Prepare of red wine.
7. {Prepare of cinnamon powder.
8. {Make ready of cocoa powder.
9. {Get of baking powder.
10. {Take of baking soda.
11. {Take of Chocolate flakes.
12. {Take of Chocolate ganache.

Steps to make Red wine cake loaf:

1. Prepare the ingredients and separate the eggs. You may substitute the margarine with butter..
2. In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap..
3. Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl..
4. Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash..
5. Mix it until the ingredients are homogenized. Keep it aside..
6. In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak..
7. Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter..
8. Add the chocolate flakes and mix it in the batter..
9. Pour the batter into baking tin (round, rectangular).
10. Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake..
11. Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is..

So that is going to wrap this up with this special food red wine cake loaf recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!