Chicken in white wine sauce.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, chicken in white wine sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken in white wine sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Chicken in white wine sauce is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chicken in white wine sauce using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken in white wine sauce:
- {Prepare 2 of chicken breasts.
- {Get 1 of onion.
- {Make ready 1 clove of garlic.
- {Get 4 sprigs of thyme.
- {Take 200 ml of white wine.
- {Prepare 300 ml of cream.
- {Take 1/2 of chicken stock cube.
- {Get 30 g of grated parmesan.
Instructions to make Chicken in white wine sauce:
- Cut the chicken into pieces. Fry in a bit of butter until cooked through and set aside..
- Chop the onion and garlic and fry in the same pan with some butter and the thyme sprigs..
- Add wine, cream and chicken stock and simmer for about 15 minutes, until the sauce has thickened a bit..
- Add the parmesan ans chicken to the pan and stir. Serve over some boiled rice. Enjoy!.
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