Easiest Way to Prepare Homemade Fish in a Pita

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Fish in a Pita.

Fish in a Pita

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, fish in a pita. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish in a Pita is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Fish in a Pita is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fish in a pita using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish in a Pita:

  1. {Get 12 ounces of pollock filets see my recipe fried fish for breading.
  2. {Take As needed of vegetable oil to medium fry in.
  3. {Make ready 1 of medium Cucumber.
  4. {Get 1/2 cup of grape tomatoes.
  5. {Take To taste of kosher salt and ground black pepper.
  6. {Take 2 teaspoon of dill weed.
  7. {Prepare 4 slices of pita Bread.
  8. {Prepare To taste of red wine/ malt vinegar.
  9. {Make ready As needed of mayonnaise.

Steps to make Fish in a Pita:

  1. Heat the oil and fry the fish. For the breading it's a cornmeal /flour mixture.
  2. Wash and peel the Cucumber in a striped peeling way..
  3. Thinly slice the Cucumber and add the salt..
  4. Sprinkle with dill weed..
  5. Wash and slice the tomatoes..
  6. Add salt and pepper along with the dill weed..
  7. Toast the pita Bread. Then slice in half..
  8. Add mayonnaise, tomatoes, Cucumber to taste in the pita slice..
  9. Add the fish filet. I found it worked out better by slicing the fish into pieces. add the vinegar..

So that's going to wrap this up with this exceptional food fish in a pita recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!