Roasted Spice Crumbed Cod Fillets.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, roasted spice crumbed cod fillets. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roasted Spice Crumbed Cod Fillets is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. Roasted Spice Crumbed Cod Fillets is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have roasted spice crumbed cod fillets using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Spice Crumbed Cod Fillets:
- {Get of FISH.
- {Get 1 1/2 lb of fresh cod fillets.
- {Take 1 tbsp of butter.
- {Make ready 1 of small stalk celery, minced.
- {Prepare 1 of Shallot, minced.
- {Prepare 2 of garlic cloves, minced.
- {Make ready 1 of fresh jalapeno pepper, chopped. Remmove seeds if you want less heat.
- {Prepare 1/4 tsp of black pepper and salt to taste.
- {Make ready 4 tbsp of dry white wine.
- {Get 2 tbsp of cream, heavy or light or half and nalf.
- {Prepare 1 tsp of fresh lemon juice.
- {Get 1 1/2 cup of FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs.
- {Prepare 1/2 cup of sjredded sharp cheddar cheese.
- {Make ready 2 tbsp of grated romano cheese.
- {Prepare 1 tsp of cajun seasoning.
- {Get 1 1/2 tsp of mayonnaise, for brushing.
- {Make ready 4 of slices of bacon, cooked until crisp.
- {Take of BUTTER DRIZZLE.
- {Make ready 4 tbsp of salted butter, melted mixed with 1 reaspoon fresh lemon juice.
- {Prepare of SERVING SAUCES.
- {Get 1 of recipe Hollandaise Sauce, recipe attached in direction step #9.
- {Make ready 1 of recipe Creamy Mustard Sauce, recipe attached in step #9.
- {Prepare of melted butter.
- {Get of lemon wedges,.
Steps to make Roasted Spice Crumbed Cod Fillets:
- Preheat oven to 425. Butter a baking dish large enough to hold fish in one layer.
- In a small skillet, melt the 1 tablespoon butter, Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes.
- Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool.
- In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine..
- Place fish on prepared baking pan. Brush with the mayonnaise..
- Press crumb mixture evenly on fish.
- Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges https://cookpad.com/us/recipes/355807-creamy-mustard-sauce https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce.
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