Mint Liqueur Fruit Wine Recipe No. 4.
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, mint liqueur fruit wine recipe no. 4. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mint Liqueur Fruit Wine Recipe No. 4 is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Mint Liqueur Fruit Wine Recipe No. 4 is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mint liqueur fruit wine recipe no. 4 using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mint Liqueur Fruit Wine Recipe No. 4:
- {Make ready of Mint leaves.
- {Make ready of Granulated sugar.
- {Prepare of White liqueur.
Instructions to make Mint Liqueur Fruit Wine Recipe No. 4:
- Wash the mint leaves, drain, and put into a jar with the sugar and white liqueur. Let sit for about a month..
- Strain the leaves with gauze or something similar. You can drink it after 2 months, but it's even better if you let it age for half a year..
- You can use spearmint, peppermint, Japanese mint, or any mint you like. To sweeten, use sugar, honey, or even stevia..
So that's going to wrap it up for this exceptional food mint liqueur fruit wine recipe no. 4 recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!