Mint Liqueur Fruit Wine Recipe No. 4.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, mint liqueur fruit wine recipe no. 4. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Mint Liqueur Fruit Wine Recipe No. 4 is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Mint Liqueur Fruit Wine Recipe No. 4 is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mint liqueur fruit wine recipe no. 4 using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mint Liqueur Fruit Wine Recipe No. 4:
- {Take 1 bunch of Mint leaves.
- {Take 1 tbsp of Granulated sugar.
- {Take 300 ml of White liqueur.
Instructions to make Mint Liqueur Fruit Wine Recipe No. 4:
- Wash the mint leaves, drain, and put into a jar with the sugar and white liqueur. Let sit for about a month..
- Strain the leaves with gauze or something similar. You can drink it after 2 months, but it's even better if you let it age for half a year..
- You can use spearmint, peppermint, Japanese mint, or any mint you like. To sweeten, use sugar, honey, or even stevia..
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