My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:
- {Take 6 of Small Potatoes sliced across to make Scolloped shape.
- {Make ready 2 of Chicken Breasts sliced through so as they are thinner.
- {Prepare 1/2 Cup of White Wine.
- {Prepare 1 tbls of Dijon Mustard.
- {Take 1 of +1/2 tbls Wholegrain mustard.
- {Prepare 1/2 Tsp of Black Cracked Pepper.
- {Prepare 1 of little salt sprinkled over.
- {Prepare 1/2 Cup of Double Cream you can use Single cream.
Steps to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal:
- Peel and slice the potatoes and add them to a large oven dish..
- Add a little Olive oil to a frying pan heat up then add the Chicken. Fry for 2 minutes each side..
- Until coloured..
- Next add the wine and let it bubble on high for 2 minutes.
- Next add the Dijon and Wholegrain mustard stir in to mix simmer for 1 minute adding pepper..
- Next take off the heat let it cool a little then add the Double Cream mix and stir to combine..
- Next add pepper over the potatoes in the oven dish then place the chicken flat. Pour over the chicken and potatoes the remaining creamed Mustard..
- Cover with foil and add to a preheated oven 170°C for 20 minutes. Take out after that time and turn all the potatoes and chicken over..
- Then add back to the oven for a further 15- 20 minutes or until browned slightly on top..
- Serve Hot with some Peas..
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