Simple Way to Make Ultimate Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle

Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, cajun chicken wrapped with bacon on chimichurri tagliatelle. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cajun chicken wrapped with bacon on chimichurri tagliatelle using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle:

1. {Prepare 4 of Chicken Breasts.
2. {Make ready 4 rashers of bacon.
3. {Prepare of Cajun seasoning.
4. {Take 1 tbsp of paprika.
5. {Take 1 tbsp of garlic powder.
6. {Make ready 1 tbsp of olive oil.
7. {Prepare 1 tsp of salt.
8. {Prepare 1 tsp of white pepper.
9. {Take 2 tsp of onion powder.
10. {Take 1 tsp of cumin.
11. {Prepare 1 tsp of cayenne pepper.
12. {Get 1 tsp of dried thyme.
13. {Take 1 tsp of dried oregano.
14. {Prepare of Chimichurri.
15. {Take of Large bunch fresh parsley.
16. {Prepare of Small bunch fresh coriander.
17. {Take 4 cloves of garlic.
18. {Make ready 1 of small red chilli.
19. {Get 1/4 of red onion.
20. {Take 1 tsp of dried oregano.
21. {Take of Salt & pepper.
22. {Make ready 3 tbsp of red or white wine vinegar.
23. {Prepare 5 tbsp of extra virgin olive oil.
24. {Make ready of Tagliatelle.
25. {Take 2 of nests of shop bought tagliatelle per person.
26. {Take of Pan of boiling salted water.
27. {Get of Butter or olive oil.

Steps to make Cajun Chicken wrapped with bacon on Chimichurri Tagliatelle:

1. For the Chimichurri, chop the parsley and coriander and put in bowl. Then add finely chopped or minced garlic cloves and chilli (deseeded). Add finely chopped red onion along with oregano, wine vinegar and olive oil. Season to taste with salt and pepper. Mix well and refrigerate for 30 minutes..
2. Preheat oven to 220C or 200 fan assisted. Add all the Cajun seasoning ingredients to a bowl and mix well. Set aside. Put chicken breasts into sealed food bags and beat with bottom of ladle to flatten breasts out. Then add spices to bag and ensure all coated well. Fold chicken breast horizontally and wrap slice of bacon around centre of breast and set aside with non-sealed side down..
3. Heat pan with a little oil and quickly seal your chicken breasts on both sides before transferring to baking tray and cooking in oven for 18-20 mins..
4. Boil tagliatelle as per pack instructions then drain and toss with a little olive oil or butter before mixing well with Chimichurri..
5. Cut chicken breast down the middle (both for presentation and to check fully cooked) before serving on a bed of Chimichurri Tagliatelle..

So that's going to wrap this up for this special food cajun chicken wrapped with bacon on chimichurri tagliatelle recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!