Japanese style tofu steak. Frying pan ;). • Hamburger Steak is a very popular western style dish in Japan, and it is often made at home or served at many restaurants. Mix the ☆s to make the Japanese-style sauce. The Japan Food Addict app is here!

Japanese style tofu steak Tofu Steaks with Mizuna and Myoga (EASY). My sister version of Japanese fried tofu steak. The Tofu is fried to a crisped and topped with a beef sauce.

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, japanese style tofu steak. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Japanese style tofu steak is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Japanese style tofu steak is something that I've loved my entire life. They are nice and they look wonderful.

Frying pan ;). • Hamburger Steak is a very popular western style dish in Japan, and it is often made at home or served at many restaurants. Mix the ☆s to make the Japanese-style sauce. The Japan Food Addict app is here!

To begin with this particular recipe, we must first prepare a few ingredients. You can have japanese style tofu steak using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japanese style tofu steak:

{Make ready 210 g of okinawan-style tofu.
{Take of Appropriate amount of potato starch.
{Prepare 1/4 of onion.
{Get 70 g of shimeji-mushroom.
{Get of Appropriate amont of scallion(edge cut).
{Get 2 tbsp of ☆soy sauce.
{Get 2 tbsp of ☆mirin(sweet rice wine).
{Take 1 tbsp of ☆rice wine.
{Get 1/2 tsp of ☆grated garlic.

Tofu Steak is simple, healthy appetizer, or a perfect side dish for many of the other recipes. This tofu steak is so good, it will have you forgetting about meat. I'll share a couple tofu techniques with you to make sure you never have bland and Allow to melt. Place tofu steaks on serving plates, top with sliced onions, the drizzle with the pan sauce.

Steps to make Japanese style tofu steak:

Mix the ☆s to make the Japanese-style sauce..
Wrap your tofu with paper towels and put it on a bakeware. Then put it in a microwave(600W) for 2 to 3 minutes..
While your tofu is in a microwave, cut your onion and shimeji-mushroom..
Heat some oil and put them in a frying pan on medium heat. When they start to turn golden brown, remove them..
Slice your tofu into 3 slices and cover them with potato starch. Then put them in a frying pan..
After flipping your tofu, add your onion and shimeji-mushroom. Then mix with your sauce well..
Transfer your tofu steak on a plate and finish it with scallion on top!.

Grate the daikon and ginger and serve alongside. Tofu is an important part of Japanese cuisine, and in Japan, there are many varieties to be found. It has a high water content because the tofu is not pressed. The coagulant agent is added to the soy milk when the It can also be used to make tofu steak and is also usually used to make deep-fried tofu. Slices of pan-fried tofu that are lightly crispy on the outside and creamy on the inside, and topped with your choice of toppings and garnishes (my favorite combination is ponzu, spicy sambal oelek, and One of the simplest ways to prepare tofu is to make tofu steak.

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