Steak lo mein. Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables.
This Steak Lo Mein uses those ingredients but the sauce is richer and sweeter. It is the perfect combo to pair with pan seared steak, peppers and onions and freshly cooked noodles. What Meat Goes with Lo Mein?
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak lo mein. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Steak lo mein is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Steak lo mein is something which I've loved my entire life. They are fine and they look wonderful.
Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables.
To get started with this recipe, we must first prepare a few ingredients. You can have steak lo mein using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak lo mein:
- {Take 1-2 lbs of fresh cooked or leftover steak, chopped, I had a ribeye and a filet.
- {Get 1/4 cup of soy sauce.
- {Take 1/4 cup of vinegar, i used rice wine vinegar this time.
- {Take 1 tbsp of sesame oil.
- {Make ready 4 tbsp of brown sugar.
- {Prepare To taste of onion and garlic powders and pepper.
- {Get 6-8 of green onions chopped.
- {Make ready 1 lb of lo mein noodles OR spaghetti noodles.
Beef: Flank steak, skirt steak, ribeye or top sirloin will all work great in this recipe. Whatever cut you choose, make sure the beef achieves a nice golden color. If you like Lo Mein you will love this recipe. Before you start cooking have all ingredients prepped and ready to go.
Instructions to make Steak lo mein:
- Boil your noodles in salted water. Drain.
- Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough..
- In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside..
- When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours..
Once you start cooking everything goes together fast. THIS steak lo mein right here is what take-out dreams are made of. Minus the take-out and about a fraction of the cost + TONS of leftovers! As much as I would like to just run down to the sweet little. Beef Lo Mein: Flank steak is the best beef for lo mein.
So that's going to wrap it up for this exceptional food steak lo mein recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!