Cajun Shrimp Sauce (over Steak). Steak in creamy cajun shrimp sauce is super delicious and easy to make gourmet steak recipe. Cajun Shrimp and Andouille Alfredo Sauce Over Pasta. Fettuccine topped with creamy and rich Cajun shrimp and Andouille alfredo sauce makes a hearty meal perfect for entertaining.

Cajun Shrimp Sauce (over Steak) Serve shrimp with lemon wedges if you like and Rémoulade Sauce. Recipe courtesy of Sam Carroll and Cody Carroll. Preheat a grill for cooking over medium-high heat.

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cajun shrimp sauce (over steak). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Cajun Shrimp Sauce (over Steak) is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Cajun Shrimp Sauce (over Steak) is something that I've loved my entire life.

Steak in creamy cajun shrimp sauce is super delicious and easy to make gourmet steak recipe. Cajun Shrimp and Andouille Alfredo Sauce Over Pasta. Fettuccine topped with creamy and rich Cajun shrimp and Andouille alfredo sauce makes a hearty meal perfect for entertaining.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun shrimp sauce (over steak) using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Sauce (over Steak):

{Take 1 Tbs. of vegetable oil.
{Make ready 2 of steaks (strip, ribeye, etc.).
{Take Dash of steak seasonings.
{Take 2 Tbs. of butter.
{Get 1/4 cup of red bell pepper (chopped).
{Prepare 8 oz. of shrimp, peeled and deveined.
{Prepare Dash of shrimp seasoning (Old Bay or Cajun).
{Make ready 2 cloves of garlic, smashed.
{Make ready Dash of pepper flakes.
{Make ready 1/4 cup of vegetable broth (or dry white wine).
{Get 1/4 cup of heavy cream.
{Make ready 1 Tbs. of whole-grain or Dijon mustard.
{Take Dash of Cajun or Creole seasonings.
{Make ready 1 Tbs. of lemon juice.
{Take 1/4 cup of parsley, chopped.

Add the shrimp, garlic, butter, Cajun Select Seasoning, juice of Skewer the shrimp on metal skewers. Grill the shrimp, drizzling with hot sauce if desired, until plump and pink. Cajun Shrimp with Tangy Peach Sauce. I added about a tablespoon of flour then some chicken stock.

Steps to make Cajun Shrimp Sauce (over Steak):

Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes..
Heat the oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes (depending on thickness and desired level of doneness). Sear the other side of the steak, one minute less..
Remove the steak from the pan and set aside on a warm plate. Reduce the heat to medium, add the butter to the same pan and melt..
Add the bell pepper and shrimp to the pan and sauté on both sides until slightly pink. Remove from the pan and set aside. Increase the heat to medium-high again..
Add the garlic and the pepper flakes to the pan and heat this for less than a minute. Add the broth (or wine) and deglaze the pan. While heating, scrape the pan bottom (brown bits) with a spoon..
Add the cream and mix lightly. Add the mustard and seasonings and bring to a slight boil. Reduce the heat to low and simmer for one minute..
While simmering, add back in the shrimp along with the lemon juice and parsley. Heat the sauce for another minute. Mix lightly..
Serve the sauce over the plated steaks and enjoy..
Also, served over a tilapia fish fillet on a bed of couscous..

When it was thick I added the shrimp back and then spooned over quick cook grits. Tender shrimp drizzled with creamy, Cajun sauce topped with cabbage on a roll. Smooth, creamy sauce atop the tender shrimp takes these sandwiches to the next level. Sprinkle Creole seasoning over the shrimp. It can be a little spicy so only sprinkle to your personal taste.

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