Pork with Mushrooms and Bacon. Covered with mushrooms and bacon and a cream sauce with lots of fresh thyme, your creamy pork chops are guaranteed to be tender and moist, and not dry at all. Even if you do overcook them a little, you won't notice it thanks to the creamy sauce. If you want to make this pork chop recipe put the following ingredients on your grocery list Looking for an easy pork chops?

Pork with Mushrooms and Bacon Bacon and mushrooms go wonderfully together, and pork makes a perfect third. Add baby greens and you have most of a meal! Saute the onion and mushrooms in the bacon fat, until they soften.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, pork with mushrooms and bacon. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Covered with mushrooms and bacon and a cream sauce with lots of fresh thyme, your creamy pork chops are guaranteed to be tender and moist, and not dry at all. Even if you do overcook them a little, you won't notice it thanks to the creamy sauce. If you want to make this pork chop recipe put the following ingredients on your grocery list Looking for an easy pork chops?

Pork with Mushrooms and Bacon is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Pork with Mushrooms and Bacon is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pork with mushrooms and bacon using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork with Mushrooms and Bacon:

{Get 4 of non-fatty pork steaks.
{Prepare of to taste Salt.
{Get of to taste Ground black pepper.
{Take 1 tsp of garlic powder.
{Get 1/2 tsp of paprika.
{Get 100 ml of Champagne or white wine.
{Get 1 of medium onion, diced.
{Prepare 2 of garlic cloves, diced.
{Make ready 1 tbsp of Olive oil.
{Prepare 1 tbsp of Butter.
{Get 120 g of (approx), diced bacon.
{Make ready 190 g of baby mushrooms or sliced mushrooms.
{Make ready of Chopped Parsley to garnish.

Then add the pork, and stir. Cook that for a while, stirring periodically, until the meat is mostly cooked. Finish them off with bacon mushroom sauce for a hearty meal. Lather pork chops with dijon mustard and season with black pepper, garlic powder, dried oregano and sea salt.

Steps to make Pork with Mushrooms and Bacon:

Cut the pork steaks into strips and place in a bowl. Add the salt, pepper, garlic powder, paprika and champagne. Coat the pork well and allow to marinade in the fridge for a few hours, preferably overnight..
Heat the butter and olive oil over a medium heat in a wok or deep frying pan. Add the onions and allow to fry for 2-3 minutes until soft then add the garlic and fry for another minute..
Next add the bacon and mushrooms and allow to cook for 5-6 minutes, stirring occasionally..
Next add the pork strips and allow to cook through, stirring occasionally..
Garnish with parsley and serve with boiled potatoes or rice on the side..

Transfer bacon to paper towels and set aside. Add the roast to the pan and increase heat to high. Add mushrooms and stir for four minutes. Add beef broth and Worcestershire and bring to a boil. Return the roast to the pot and cover the pan.

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