Simple Way to Make Quick Keralan style chicken curry

Delicious, fresh and tasty.

Keralan style chicken curry. Quick and simple Kerala style chicken curry. An excellent side dish with roti,chapathi,rice,appam ect. Chicken curry well flavored with spices.

Keralan style chicken curry Good one for bachelor's and newbies to cooking also. Nadan Khozi is an aromatic chicken dish from Kerala, in southern India. Nadan Khozi is a typical curry in Keralan houses, where the blend of spices differs just a little from home to home.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, keralan style chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick and simple Kerala style chicken curry. An excellent side dish with roti,chapathi,rice,appam ect. Chicken curry well flavored with spices.

Keralan style chicken curry is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Keralan style chicken curry is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have keralan style chicken curry using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keralan style chicken curry:

  1. {Make ready of Chicken marinade.
  2. {Get 600 g of chicken thigh fillets.
  3. {Take 1 tsp of turmeric.
  4. {Make ready 1 tsp of white wine vinegar.
  5. {Prepare 1/2 tsp of black pepper.
  6. {Prepare 1 tsp of salt.
  7. {Take of The sauce.
  8. {Prepare 5 cloves of garlic.
  9. {Prepare 5 of shallots.
  10. {Make ready 2 inch of root ginger.
  11. {Make ready 1/2 tsp of fennel seeds crushed.
  12. {Prepare 1 of large red onion finely chopped.
  13. {Make ready 2-3 of medium tomatoes chopped.
  14. {Get 1 of medium potato peeled and chopped.
  15. {Make ready 10 of curry leaves.
  16. {Get 5 of green chilli sliced down the middle.
  17. {Take 1/2 tsp of turmeric.
  18. {Get 1/2 tbsp of coriander powder.
  19. {Make ready 1/2 tsp of cumin powder.
  20. {Prepare 1 tsp of Garam Masala.
  21. {Prepare 1/2 tsp of chilli powder.
  22. {Make ready of Salt to taste.
  23. {Get 3 of large handfuls of spinach.
  24. {Take 2 tbsp of natural yogurt.
  25. {Prepare of Garnish.
  26. {Take 10 of curry leaves.
  27. {Take 2 of shallots very finely sliced.
  28. {Get of Coconut oil.

The ingredient list might look long, but don't let it daunt you—once you understand that all Indian food is. This family recipe for Indian chicken curry is from the Southern state of Kerala. Very nice with this curry are curried green beans with coconut and moru curry (yogurt curry). Note: the red chili powder called for here is NOT the same as the chili powder Americans use to flavor chili and tacos.

Steps to make Keralan style chicken curry:

  1. First marinade the chicken by mixing the marinade ingredients into the chicken and setting aside for a minimum of 30 minutes..
  2. Next make a paste by adding the chopped shallots, ginger, garlic and crushed fennel seeds to a dish or pot and blitzing with a stick blender. Then set aside..
  3. Next add 1 tbsp coconut oil a heavy based pot over a medium heat and add the chopped onions, chilli and curry leaves. Fry until soft..
  4. Add the dried spices and fry for another 2 minutes. Then add the garlic / ginger paste. Fry for 3 minutes.
  5. Add the tomatoes and cook until soft. Then add the chicken, potatoes and 175ml water. Cover, then down the heat to medium low and cook for 15 minutes..
  6. Remove the lid and cool for another 7-10 minutes until the sauce starts to thicken..
  7. Meanwhile, In a separate pan, add 1 tbsp coconut oil to a frying pan. Heat over a high heat and quickly fry the curry leaves and shallots for 30 - 60 seconds until golden..
  8. Once the sauce has thickened, stir in the spinach until wilted. Then stir in the yogurt, season to taste and serve with rice..

To be exact, Kerala Style Easy Chicken Curry goes well as a side dish with almost anything and is a favorite with all. You can discover a very easy Kerala Style Easy Chicken Curry which is undoubtedly one of the best chicken curries. Serve Nadan Kozhi/ Kerala Chicken Curry as a Sunday brunch along with appam or Kerala Style Whole Wheat Parotta Recipe and Seer Fish Fry Recipe by the side to enjoy your meal. If you like this recipe, you can also try our other Chicken recipes such as. Flavor packed chicken curry made in Kerala Style with lots of pearl onions, curry leaves, coconut oil and coconut milk, that you will want to mop it all up with that palappam or roti!

So that is going to wrap it up for this exceptional food keralan style chicken curry recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!