Chicken Pizza Melts with Salad and Garlic Bread.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chicken pizza melts with salad and garlic bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Pizza Melts with Salad and Garlic Bread is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Chicken Pizza Melts with Salad and Garlic Bread is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken pizza melts with salad and garlic bread using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Pizza Melts with Salad and Garlic Bread:
- {Make ready 2 of small shallots.
- {Prepare 250 g of mozzarella.
- {Make ready 50 g of salad mix.
- {Prepare 15 ml of white wine vinegar.
- {Take 30 ml of mayonnaise.
- {Get 1 tsp of dried oregano.
- {Get 1 of small cucumber.
- {Prepare 125 g of cherry tomatoes.
- {Make ready 5 g of fresh basil.
- {Get 4 of chicken breasts.
- {Take 64 g of tomato puree.
- {Get 2 of garlic baguettes, frozen.
- {Get 2 tbsp of cold water.
- {Take 2 tbsp of olive oil.
- {Prepare of salt and pepper, to season.
Instructions to make Chicken Pizza Melts with Salad and Garlic Bread:
- Line a baking tray with tin foil and preheat oven to 180C (fan)..
- Add the chicken breasts to the baking tray, without flattening them..
- Combine the tomato puree with the cold water in a small bowl to make a paste, and then season with a pinch of the oregano, salt and pepper. Mix together well..
- Drain the brine from the mozzarella if necessary, and cut into small, bite-sized, chunks. Set aside one half of the mozzarella for later..
- Cut the fresh basil roughly into pieces..
- Top the chicken breasts first with the tomato paste, then half of the mozzarella slices and finally with the chopped basil. Place the chicken in the top shelf of the oven for 15-20 minutes, until mozzarella is melted and golden..
- Meanwhile, place the two frozen garlic baguettes on a foil lined baking tray and place in the oven for 15 minutes..
- While the garlic bread and the chicken is in the oven, wash the salad, Slice the cucumber, and the shallots finely..
- Halve the cherry tomatoes, then add to a bowl with the salad, cucumber and shallots, and give it a gentle mix up..
- Combine the mayo, white wine vinegar and remaining oregano with the olive oil in a small bowl, adding salt and pepper to season. Stir to mix it well. This is the dressing..
- Remove the garlic bread from the oven a few minutes before it is is completely cooked, and add the remaining mozzarella in between the slices, putting back in the oven for a few minutes to melt the cheese..
- Serve the chicken breasts, with sides of salad and cheesy garlic bread, and the dressing. Enjoy!.
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