Pork hock with in season asparagus sauce.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, pork hock with in season asparagus sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork hock with in season asparagus sauce is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pork hock with in season asparagus sauce is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook pork hock with in season asparagus sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork hock with in season asparagus sauce:
- {Make ready 2 of pork hocks.
- {Prepare 100 g of soffritto (see tip).
- {Get 100 g of asparagus tips washed and chopped.
- {Get Glass of red wine.
- {Make ready 500 ml of veg stock.
- {Get of Olive oil.
- {Get 2 of cloves.
- {Prepare of Salt and pepper to taste.
Steps to make Pork hock with in season asparagus sauce:
- Preheat oven to 160. In a large casserole dish heat some olive oil. Sauté the soffritto for a min or two then add the asparagus. Cook for another 2 mins then add the meat. Turn it over a few times to coat in the veg a bit, then add the wine and let it evaporate.
- Now add the stock and cloves. Season to taste and cover. Pop in the oven for about 3.5 hours. Turn once during cooking.
- When it's starting to fall apart, remove the meat and set a side. Then whizz up the sauce with a hand blender until smooth. Pop the meat back in to rest for about 10 mins. Then serve the meat with the sauce and your choice of veg.
So that is going to wrap it up for this special food pork hock with in season asparagus sauce recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!