Salted Fish and Chicken Fried Rice. When you've tried salted fish for the first time; it might give you a shock. You either love it or hate it. Apart from being quite salty; salted fish has a.
At its worst, it sounds like something Andrew Zimmern might describe with one of his crazy adjectives. The salted fish in this fried rice is the key ingredient as it gives so much flavour and fragrance while the chicken adds another dimension to the flavour and texture, while the lettuce gives it a hint of freshness which makes it a complete meal. Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed pork patty.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, salted fish and chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
When you've tried salted fish for the first time; it might give you a shock. You either love it or hate it. Apart from being quite salty; salted fish has a.
Salted Fish and Chicken Fried Rice is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Salted Fish and Chicken Fried Rice is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Salted Fish and Chicken Fried Rice:
- {Prepare 2 of chicken thighs fillets.
- {Take 2 of eggs.
- {Make ready of Salted Fish.
- {Prepare of Bean sprouts.
- {Take 1 of Spring onion.
- {Prepare 1 of Brown onion.
- {Take 1 tsp of Fresh ginger.
- {Get 1 tsp of Garlic paste.
- {Get 1 of Lettuce leaf.
- {Prepare 1 of & ½ cups of rice.
- {Make ready 1 tsp of Chinese cooking wine.
- {Get 1/2 tsp of Black pepper powder.
- {Prepare 1 tsp of Fish sauce.
- {Prepare 1/2 Tbsp of Light soy sauce.
- {Take 1 tsp of Sesame oil.
- {Make ready of Salt & pepper (for seasoning).
If you are new to eating If you love salted fish, use more. Even in its purest forms - steamed with lots of shredded ginger, or fried and served with a dipping sauce of pepper, salt. Salty and savory, chicken and salted fish fried rice is so good, it can become addictive! Directions: If you have old rice, mush it with a little water and salt.
Instructions to make Salted Fish and Chicken Fried Rice:
- Chop ingredients as shown.
- .
- .
- I chopped dried anchovies, and shallow fried them in vegetable oil..
- Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan.
- Make an omelette using the eggs and set aside..
- Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant..
- Add the rice and combine with onion, garlic and ginger.
- Add chicken.
- Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce).
- Add the black pepper powder..
- Chop up omelette and add in.
- Add anchovies and stir in.
- .
- .
- Lastly add chopped lettuce, bean sprouts and spring onions..
Then just sautee with the following ingredients per order below. Once rice is cooked, stir with fork to make it fluffy. Add sesame oil, soya sauce & dash of white pepper and continue to stir fry. Note: During each stage of stir frying, to get the fried rice with a little toasty flavour, let the rice fry for a minute or two before flipping rice over and continuing with the stir frying. Salted Fish Fried Rice - 咸鱼炒饭.
So that is going to wrap it up for this special food salted fish and chicken fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!