Rose dumplings.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rose dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rose dumplings is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Rose dumplings is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have rose dumplings using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Rose dumplings:
- {Prepare 200 g of minced beef.
- {Make ready 20 of dumpling wrappers.
- {Take 5 g of shallot.
- {Get 5 ml of vegetable oil.
- {Prepare 2 spoons of cooking wine, soy sauce and salt.
- {Take 1 of egg.
Instructions to make Rose dumplings:
- Prepare the ingredients..
- Cut up the shallots and add them into the minced beef,then add 1 egg, 2 spoons of cooking wine, soy sauce and salt, and stir all of them..
- Spread 4 dumpling wrappers and put the meat stuffing on them..
- Fold the dumpling wrappers..
- Fold the dumpling wrappers..
- Start rolling the shape of rose: roll the wrappers from the right side to the left side..
- Finish the rose dumplings..
- Start frying the rose dumplings: pour a little oil into the pan, then put in the rose dumplings and fry them..
- Add half bowl of water into the pan, cover the pan (after boiling, use small fire to heat)..
- Finish!.
- Ready to enjoy it!.
So that's going to wrap it up for this special food rose dumplings recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!