Beef Potato Puff Pastry with Dip Sauce πππ π₯πΆπ―π»π½π. Wrap creamy potatoes and tender beef in puff pastry, then bake it to achieve savory perfection. Place beef onto the puff pastry followed by the mashed potatoes. Wrap everything up with the puff Combine all the ingredients for the sauce with the pan drippings.
Lay the pastry over the pie dish, tucking in the edges down the sides. Brush the rim with water to help it stick and then brush the top of pie with beaten egg to glaze. Great recipe for Beef Potato Puff Pastry with Dip Sauce. #Budgetbasics #snack It's cold raining day, why not to make a pastry that wrap the potatoes & spicy chicken and sealed pleated on top, this deep-fried savoury Snack, is crunchy and well loved by young.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, beef potato puff pastry with dip sauce πππ π₯πΆπ―π»π½π. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef Potato Puff Pastry with Dip Sauce πππ π₯πΆπ―π»π½π is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. Beef Potato Puff Pastry with Dip Sauce πππ π₯πΆπ―π»π½π is something that I've loved my whole life.
Wrap creamy potatoes and tender beef in puff pastry, then bake it to achieve savory perfection. Place beef onto the puff pastry followed by the mashed potatoes. Wrap everything up with the puff Combine all the ingredients for the sauce with the pan drippings.
To begin with this recipe, we have to prepare a few components. You can have beef potato puff pastry with dip sauce πππ π₯πΆπ―π»π½π using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Potato Puff Pastry with Dip Sauce πππ π₯πΆπ―π»π½π:
- {Prepare 4 sheets of Flaky Puff Pastry frozen, then thaw.
- {Prepare of Fillings.
- {Prepare 450 g of Beef Schnitsel, cut into small pieces of rectangular size.
- {Prepare of Marinade with Mirin & Teriyaki sauce for 15'.
- {Get 2 tbs of Mirin (sweet rice wine vinegar).
- {Get 2 tbs of Teriyaki sauce.
- {Prepare 1 tsp of Garlic powder.
- {Get 1 tsp of Ginger powder.
- {Get 1 of big Red Onion, diced.
- {Make ready 1 cup of Rice Bran oil for fry.
- {Make ready 1/2 tsp of Kashmir Red chilies powder.
- {Make ready 1/2 tbs of Curry powder.
- {Make ready 3 tbs of butter.
- {Get 3 of large peeled pink Potatoes slice roughly.
- {Make ready of Small red onion chopped finely.
- {Get 1 handful of fresh parsley, chopped the leaves very finely.
- {Get To taste of Salt & pepper.
- {Make ready 1 cup of Milk.
- {Prepare 1/2 tbs of flour mix with 1 tbs cold water to glue(flour flurry).
- {Take of To glaze: 1 beaten egg, add 1 tbs milk (egg wash).
- {Take of DIP SAUCE:.
- {Make ready of Savoury Soya sauce.
- {Get of ABC sweet Soy Sauce.
- {Take 1 of lemon juice.
- {Prepare 1 tsp of Siracha sauce.
These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. Want to stock your kitchen with a secret weapon? From last-minute hors' d'oeuvres to hearty dinners and easy desserts, frozen puff pastry is the workhorse of a. Sweet Potato and Beef Empanadas with Puff Pastry, a delicious snack that can be a great addition to your picnic basket, or the kids' school lunch box.
Instructions to make Beef Potato Puff Pastry with Dip Sauce πππ π₯πΆπ―π»π½π:
- Pre-heat oven to 220 C degrees.In a wok warm oil, add Onion& sauteed for 2' then add the ginger&garlic powder & sautee for 1'. Add 2 tbs butter then add Baba Curry powder,Red Kashmiri Chili powder &sugar and stir for 3", then add the marinade Beef to coat all over, sprinkle salt & continue to stir-fry& mix all together until develop fragrant. Fry until oil starts to depart.Keep to stir to avoid burning.When beef has turn colour then remove and transfer the beef into a small bowl. Let it cool..
- Peel the potatoes, slice roughly, steam them in a double pot for 18'. Remove off heat, put into another small bowl. Sprinkle with salt, crushed black pepper, red onion, parsley leaves and mix all together then mash a little bit adding 1 cup of milk a little at a time, to have a good solid texture. Set aside..
- Cut one Flaky Puff pastry sheet into 4.Put one piece of pastry flat on the table.Spoon Potato filling first as a base then spoon the Beef mixture pieces on top.Pinch to secure edges with flour flurry around the internal edge.Crimp the edge using index finger and thumb, starting from one end to another.Repeat until pastry is used up. Brush on top pastry with egg wash. Transfer the Pastry in freezer for 15'.Brush the baking sheet trays with vege oil,then put the parchment baking paper on top..
- Bake the pastries to the low rack in the pre-heated oven. Bake for 10' until the puff start to rise on top, then turn down the temp to 200 Celcius degrees and bake for another 10' or until the top has golden brown colour, then turn off the heat and remove the trays quickly from the oven otherwise the top pastry will burn.Transfer to a big plate. To make the Dip sauce: mix the 4 ingredients., put it into a small bowl. To serve warm Beef Potato Pastry with a dip of Asian sauce.πβ.
Filling, easy to make, and super delicious. There are some perfect ingredient combinations, and to me, beef and sweet potatoes make one happy marriage. These rich, comforting individual Beef Pot Pies with Puff Pastry are generously filled with cubed Stir in the minced garlic, thyme, beef broth, and Worcestershire sauce. Add the potatoes, onions and Place puff pastry rounds on top and gently stretch and press puff pastry edges over the lips of the. Π Π΅ΠΆΠΈΡΡΠ΅Ρ: Π ΠΎΠ΄Π½ΠΈ ΠΡΠ΅Ρ. Π ΡΠΎΠ»ΡΡ : ΠΠΈΠΊ ΠΠΎΡΡΡΠΎΠΌ, ΠΠΆΠΎΡΡΠ° ΠΡΠΊ, ΠΡΠΈΠΊ ΠΡΠ²ΠΈΡ ΠΈ Π΄Ρ. Π―Π·ΡΠΊ: RU. Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper.
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