How to Prepare Favorite Oyster Sauce Omu-rice (Omelette Rice)

Oyster Sauce Omu-rice (Omelette Rice).

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, oyster sauce omu-rice (omelette rice). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Oyster Sauce Omu-rice (Omelette Rice) is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Oyster Sauce Omu-rice (Omelette Rice) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook oyster sauce omu-rice (omelette rice) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oyster Sauce Omu-rice (Omelette Rice):

1. {Make ready 2 of Eggs.
2. {Take 1/2 tablespoon of Vegetable Oil.
3. {Make ready 1 cup of Cooked Japanese Rice *warmed.
4. {Get 1 of small clove Garlic *finely chopped.
5. {Make ready 1-2 of Shiitake Mushrooms *cut into small pieces.
6. {Take 50 g of Roasted Pork OR Ham *cut into small pieces.
7. {Prepare 1 of Spring Onion *finely chopped.
8. {Make ready of Salt & Pepper.
9. {Prepare 1 teaspoons of Oyster Sauce.
10. {Get of Sauce.
11. {Get 2 teaspoons of Oyster Sauce.
12. {Get 1/4 teaspoons of Sugar.
13. {Make ready 1/6-1/4 teaspoon of Soy Sauce.
14. {Make ready 1/4 teaspoon of Sesame Oil.
15. {Prepare 1 teaspoon of Sake (Rice Wine) OR Water.

Steps to make Oyster Sauce Omu-rice (Omelette Rice):

1. To make sauce, combine all the sauce ingredients in a small bowl. You will pour this sauce over Omu-rice..
2. Heat Oil in a frying pan and cook Garlic, Shiitake and Pork, then add Spring Onion. When all is cooked, add warmed Rice and mix to combine. Season with Salt & Pepper, add about 1 teaspoon Oyster Sauce and mix well..
3. Next you cook Omelette. Whisk 2 Eggs in a small bowl. Heat oil in a frying pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and remove from heat when the top is still gooey..
4. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate..
5. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Pour the sauce over and enjoy..
6. *Note: Alternatively you can just place the omelette on top the rice..

So that's going to wrap it up with this special food oyster sauce omu-rice (omelette rice) recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!