My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰. The legendary chili garlic sauce unlocking the secret. • Homemade Chilli Garlic Sauce Recipe By Food Fusion. Chili-Garlic Sauce is something I use regularly. Unlike Sriracha, it is a freshly made sauce, unfermented, and is meant more for cooking rather First, select and measure out your chili peppers by weight.

My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰 Minced Beef•crushed tortillas (cheese flavour)•large Egg white•Stuffing mix•crushed dried Chilli peppers•Garlic Granuals•Flour•Some flour for rolling the meatballs. Azerbaijani chicken bites with fried garlic yogurt sauce. Chinese chilli garlic sauce is also known as 'cili garam'.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, my chilli garlic meatballs in chilli garlic sauce 🥰. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰 is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰 is something which I've loved my entire life.

The legendary chili garlic sauce unlocking the secret. • Homemade Chilli Garlic Sauce Recipe By Food Fusion. Chili-Garlic Sauce is something I use regularly. Unlike Sriracha, it is a freshly made sauce, unfermented, and is meant more for cooking rather First, select and measure out your chili peppers by weight.

To begin with this recipe, we have to prepare a few ingredients. You can have my chilli garlic meatballs in chilli garlic sauce 🥰 using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰:

{Get 300 g of Minced Beef.
{Get 1 Cup of crushed tortillas (cheese flavour).
{Make ready 1 of large Egg white.
{Prepare 1/2 Cup of Stuffing mix.
{Prepare 1 tsp of crushed dried Chilli peppers.
{Prepare 1 tsp of Garlic Granuals.
{Take 1/4 cup of Flour.
{Take of Some flour for rolling the meatballs.
{Prepare 1/4 tsp of black pepper.
{Take 1 of level tbls Sriracha sauce.
{Make ready of CHILLI +GARLIC SAUCE..........
{Take of MEATBALLS............
{Make ready 1 Tin of Tomatoes.
{Get 1/2 tsp of diced fresh chillies.
{Get 2 of Garlic cloves crushed.
{Make ready 1/2 tsp of fresh green chilli diced and 1/2 tsp red chilli diced.
{Prepare 2 tbls of chopped Sweet pepper.
{Get 2 tbls of white wine.
{Make ready 1 tsp of Sriracha sauce.
{Prepare 1 half of a beef cube.
{Get 1 of level tbls tomato puree.

This hot chilli sauce is a spicy condiment which is very versatile. It is used as the chilli sauce that accompanies Hainanese Chicken Rice Once the chilli garlic sauce is ready, store it in a clean and dry bottle before keeping it refrigerated. Easily make chilli garlic noodles at home from scratch with my recipe! Chilli Garlic Sauce is made to spice-up your taste buds and make your chilli garlic noodles more enjoyable.

Instructions to make My Chilli Garlic Meatballs in Chilli Garlic Sauce 🥰:

Mix all the ingredients together and then press into a firm lump. Preheat the oven on 180°C.
Cut off enough to roll into a 2 inch size ball then squeeze tight and roll on a surface of sprinkled Flour.
Heat up another stick pan add 1 tbls Chilli oil heat up then add the meatballs to the pan on half heat turning them around often until all around is slightly browned all over about 5 minutes..
Using a tray add some parchment paper and place the meatballs with a good gap inbetween for turning them around easier. Place in the middle of the oven for 10 minutes.
Take the meatballs out of the oven drain off any oil then turn them around and add back to the oven for 10 - 15 minutes..check after 10.
THE SAUCE... add the chilli oil to a frying pan and then add the onions fry gently for 1 minute. Then add the Garlic and Chilli pepper also the sweet peppers and fry on medium for 2 minutes..
Blend the tin of tomatoes so its thick sauce. Add it to the onions in the pan stir in..
Next add the tomato juice and the wine turn high to bubble for one minute stirring. Then add the chopped sweet peppers..
Add the Sriracha and the crushed beef cube. And stir.
Next add the tomato puree and stir in simmer for 5 minutes then take off the heat and cover..
When the meatballs are done add to a serving dish and pour over the sauce. Enjoy on spaghetti or pastor rice..

This is a lipsmackingly delicious momos recipe made with chilli garlic sauce. It taste amazing when served piping hot. Super delicious and my all time Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Momos is my all time favorite, i make it.

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