Simmered Pumpkin.
Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, simmered pumpkin. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simmered Pumpkin is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Simmered Pumpkin is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook simmered pumpkin using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simmered Pumpkin:
- {Get 300-400 g of Pumpkin.
- {Take 200 ml of Water *.
- {Prepare 2 Tbsp of Sugar *.
- {Make ready 2 Tbsp of Soy sauce *.
- {Take 2 Tbsp of Mirin * (If no Mirin, substitute 2 Tbsp White wine and 1 tsp Honey).
- {Make ready 1 pinch of Salt *.
- {Get of Small amount of Butter.
Instructions to make Simmered Pumpkin:
- Scoop out the seeds and cut pumpkin to bite size..
- Partially peel the skin. (leave some of the green skin for contrast).
- Cut off the corners to prevent it from crumbling. This is called "mentori"..
- Boil the * ingredients in a pan and put pumpkin in it. (skin side down).
- Cook pumpkin with a lid until tender with medium heat..
- Put butter and turn off the heat..
So that is going to wrap this up for this exceptional food simmered pumpkin recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!