Recipe of Award-winning Nia’s Okonomiyaki (Japanese Savory Pancake)

Nia’s Okonomiyaki (Japanese Savory Pancake).

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, nia’s okonomiyaki (japanese savory pancake). One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Nia’s Okonomiyaki (Japanese Savory Pancake) is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Nia’s Okonomiyaki (Japanese Savory Pancake) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook nia’s okonomiyaki (japanese savory pancake) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Nia’s Okonomiyaki (Japanese Savory Pancake):

1. {Prepare 1/2 cup of purpose flower.
2. {Make ready 1/2 cup of water.
3. {Make ready 2 of eggs.
4. {Take 1/2 tbsp of dashi (if you don’t have dashi, you can substitute with a chicken powder, or mushrooms powder).
5. {Take of Salt to taste.
6. {Get of 1-2 cups shredded cabbage.
7. {Get of 1 cup shredded carrots.
8. {Take of 1 cup chopped cilantro (I prepare green onion).
9. {Make ready of Oil.
10. {Take of Japanese mayonnaise (I used regular mayonnaise by adding sugar, and white wine vinegar).
11. {Prepare of Sriracha (ketchup).
12. {Get of Worcestershire sauce.
13. {Make ready of Chopped green onion.
14. {Take of Japanese noodles snack (optional).

Steps to make Nia’s Okonomiyaki (Japanese Savory Pancake):

1. Using a large bowl, put all the ingredients and mix well..
2. Heat a nonstick pan frying over medium heat. Add 1 tbsp oil. When the oil hot enough or shimmers, drop one ladle of batter into the pan, press with the spatula, shaping into a large, thick (1/2 inch) pancake..
3. Cook over medium-low heat until the pancake is browned and set on one side. Flip it over and cook on the other side. Transfer to the serving plate. Repeat with the remaining batter..
4. Sizzling with Worcestershire sauce, mayonnaise, and sriracha or ketchup. Sprinkle with chopped green onion and Japanese noodle snack..
5. Served hot right off the pan. Enjoy!.
6. Note: For this recipe you can also add chopped shrimp or bacon..
7. “Dine what you want at your home👩‍🍳HappyCooking❤️.

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